Don’t we just love the colourful Rowes…? Continue reading
Category Archives: recipes – savoury
Chard and leek savoury tart (with wild herbs if you’re patient and lucky)
Ah, the good old days, when the thrifty householder could forage for dandelion leaves, borage and even nettles to make some delicious, local fare… Continue reading
Japanese-style duck orange
And don’t forget your kamo … Continue reading
Pasta peperoni e acciughe – Pasta with romano peppers and anchovies
He’s a cheeky so and so, no? You can never have too much pasta, according to Trota, and as we’ve seen recently, she’s stocked up big-time. Continue reading
Pane e Pomodoro – Tomato on bread
Ketchup! No wonder Trota nearly fell off her perch… Continue reading
Pasta with courgettes, scapece style
Surely the gastronomic scandal of the year… Continue reading
Oyster mushrooms with roasted garlic
Meditating in a shady garden, surrounded by birds and your favourite plants…? Continue reading
Tortelli di zucca – filled pasta with pumpkin
Keen to demonstrate his prowess with the pasta machine, Fidget set a cracking pace that demanded a perfectly coordinated operation for success… Continue reading
The tale of a cast-iron pan – and the roast potatoes
… which is more or less the conversation that occurred on a recent visit to the Rowes’ favourite vintage shop… Continue reading
Vintage tea pot
Today’s illustration: Meakin tea pot.
Chez Rowe 